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you can look here Dill is a popular annual plant that has been cultivated domestically as a spice. It is an aromatic herb that grows up to 1 metre high with hollow stems and fine leaves. The stem usually has bluish and white or dark green spots. The flat compound umbels yield yellow flowers produce the oval dill seeds. The leaves have the best flavour around the time when the flowers are first opened. Dill attracts many beneficial insects to the garden like wasps, bees, butterflies and lady beetles.
click for more info Energy: Carbohydrates, fat, dietary fiber, protein, vitamins A, B, C, calcium, copper, iron, manganese, magnesium, potassium, phosphorus, sodium, zinc, essential oil, carvone, limonene, monoterpenes, phellandrene, phenylpropanoid dill apiole
ligar gratis itau Jun to September
http://tinhot24h.vn/bibisi/1148 Dried fruits (seeds) and young leaves
Fights bad breath
Gets rid of boils
Helps expelling gas from the stomach and intestine
Helps with insomnia
Increase milk during lactation
Increases urine flow
Loss of appetite
Reduces spasms and cramps
Relieves stomach acidity and indigestion among babies
The seeds’ infusion helps with medicinal use. The seeds can be heated in olive oil and applied over boils. This will speed the discharge of pus and bring great relief from the pain. Nursing mothers can make use of dill to increase the flow of milk. Chewing the seeds helps address halitosis or bad breath.
A tea made from Dill is useful in colic and stomach ache especially among babies. The dose has to be adjusted when it is made from the seed.
Dill is grown as an herb and spice in most gardens and flower borders. It also grows well in plant boxes and containers. Dill has a subtle flavour to fish, vegetables, salad, soup, breads and butter. The seed is pungent and is used in vinegars for pickling. The seed is excellent for tea.
Because of its fern-like appearance it is also great in dried flower and herb arrangements. The oil is used to perfume soaps and the young leaves are a popular ingredient in cold salads.
Dill is unsafe to consume when pregnant because it could cause menstruation which could lead to miscarriage.
Missouri Botanical Garden, Anethum graveolens: http://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?kempercode=d682
Our Herb Garden, Dill: http://www.ourherbgarden.com/dill.html
Th e Herb Society of America’s Essential Facts for Dill Anethum graveolens. 2009. http://www.herbsociety.org/documents/DillAnethumgraveolens.pdf